Little did I know that I would be receiving such important training here in Bosnia. You may be aware of my work: riding trains, drinking coffee and asking questions. Today, in the Bosnian capital, I received training on how to prepare and properly drink Bosnian coffee… from the proper boiling to measuring, serving and drinking…
careful measuring of the hand ground coffee is essential
at the completion of my course I received a diploma which will be framed and displayed in my study in the ‘ville…
here's the proof
…hmmm, I wonder how I can get a wallet size so as to identify myself as a tested and approved connoisseur?
kingdom travelin' 
ooohhh boyyyy… 🙂
DAAAAAAAAAAAAAAAAAAAAAAAAAAAAAD! Measuring carefully is VERY important – perfect and precise!
You are already a connoisseur; do you really need a certificate?
We have the same BA degree!!! 🙂
Balkan Academy of practical sciences.